• Pack of three reusable replacement filters for Plinc, made from 100% cotton.
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Pack of 3 Replacement Filters

Pack of 3 Replacement Filters

₡ 5.000,00 CRC
₡ 5.000,00 CRC
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Made from 100% unbleached cotton, it allows for controlled flow that preserves natural oils, resulting in a coffee with a silky body and a balanced profile that elevates the pour-over coffee experience. Its research and development was carried out in collaboration with baristas and tasters.

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A detail of the Plinc filter's weave and stitching, designed to control water flow during coffee preparation.

100% UNBLEACHED COTTON

Durable and reusable: Ensures long-lasting use and reduces waste compared with paper filters. With proper care, it can be used up to 60 times.

Brewing coffee with the Plinc cloth filter over a carafe.

BALANCED FLAVOR AND TEXTURE

Metal filters give more body but less clarity; paper filters offer clearer flavors with less body. Our filter balances both, retaining sediment while letting oils pass through.

A Plinc cloth filter with a metal ring and handle.

EASY TO CLEAN

Plinc filters come apart for easy cleaning. Unlike others, they do not rust over time and allow each part to be washed and stored separately.

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The Plinc Filter

The Plinc Filter

Plinc filters come apart for easy cleaning. Unlike others, they do not rust over time and allow each part to be washed and stored separately.

A Plinc cloth filter with a metal ring and handle.

Plinc filters come apart for easy cleaning. Unlike others, they do not rust over time and allow each part to be washed and stored separately.

The Plinc Filter

The filter's 4-inch diameter allows water to be poured evenly over the ground coffee, helping achieve balanced extraction by wetting all the coffee particles more uniformly.

Water poured over ground coffee while brewing with the Plinc filter.

The filter's 4-inch diameter allows water to be poured evenly over the ground coffee, helping achieve balanced extraction by wetting all the coffee particles more uniformly.

The Plinc Filter

The shape of the filter and the fabric's high thread count allow water to flow evenly, neither too quickly nor too slowly, contributing to balanced extraction and concentration.

A Plinc cloth filter during coffee preparation.

The shape of the filter and the fabric's high thread count allow water to flow evenly, neither too quickly nor too slowly, contributing to balanced extraction and concentration.

The Plinc Filter

The cloth filter lets coffee's natural oils pass through, highlighting its body while maintaining a balanced, silky flavor profile.

Bubbles on the coffee while brewing with the Plinc filter.

The cloth filter lets coffee's natural oils pass through, highlighting its body while maintaining a balanced, silky flavor profile.

The Plinc Filter

We recommend a medium to medium-fine grind to balance extraction time and avoid coffee that is weak and acidic (under-extracted) or bitter (over-extracted).

Ground coffee for brewing with Plinc.

We recommend a medium to medium-fine grind to balance extraction time and avoid coffee that is weak and acidic (under-extracted) or bitter (over-extracted).

Filter care

To keep the filter in good condition, we recommend rinsing it after each use and storing it in a covered container of water in the refrigerator. If used less frequently, it can be stored in the freezer in a ziplock bag.

We suggest replacing the filter after 60 uses. Over time, the fabric fibers can become saturated and lose some of their permeability, affecting extraction time and the quality of the drink. Replacing the filter regularly helps ensure proper extraction and prevent unwanted flavors or odors.