• The Plinc system: a specialty coffee brewing method inspired by the traditional Costa Rican chorreador, with a carafe and measuring scoop to measure water and coffee proportions without a scale and brew coffee easily.
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Pour Over Coffee Dripper + Carafe & Measuring Scoop

Pour Over Coffee Dripper + Carafe & Measuring Scoop

₡ 45.000,00 CRC
₡ 45.000,00 CRC
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Designed so anyone, regardless of skill level, can easily prepare a delicious cup of coffee. The filter allows water to flow in a controlled way for better extraction, while the adjustable height of the chorreador helps bring out the coffee’s aromas. The spoon makes measuring coffee easy, and the markings on the pitcher guide the right amount of water for each spoonful — no scale needed.

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Brewing coffee with the Plinc cloth filter over a carafe.

CHORREADOR

The height-adjustment system helps preserve aromas during brewing. The filter controls water flow, improves extraction and lets coffee's natural oils pass through, highlighting its body while maintaining a balanced, silky profile.

A Plinc measuring scoop for portioning coffee when filling the filter.

MEASURING SPOON

Makes it easier to measure ground coffee for more consistent brewing. It holds 13–15 grams per spoonful. Made from 304 stainless steel. The Spanish cedar handle is protected with an antibacterial nanotechnology finish.

A Plinc glass carafe for brewing and serving coffee.

BOROSILICATE PITCHER

Resistant to temperature changes and flavor-neutral. Its nonporous surface makes cleaning easy. The x1, x2 and x3 markings show how much water to pour for the amount of coffee used, and the range of lines lets you adjust the coffee's strength.

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Designed to make everyday coffee brewing easy and practical. The filter allows water to flow in a controlled way for balanced extraction. The chorreador's height-adjustment system helps preserve the drink's aromas. The spoon makes measuring coffee easy, and the markings on the pitcher guide you to pour the right amount of water for each spoonful, eliminating the need for scales.

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Designed to make everyday coffee brewing easy and practical. The filter allows water to flow in a controlled way for balanced extraction. The chorreador's height-adjustment system helps preserve the drink's aromas. The spoon makes measuring coffee easy, and the markings on the pitcher guide you to pour the right amount of water for each spoonful, eliminating the need for scales.

The Plinc Filter

The Plinc Filter

Plinc filters come apart for easy cleaning. Unlike others, they do not rust over time and allow each part to be washed and stored separately.

A Plinc cloth filter with a metal ring and handle.

Plinc filters come apart for easy cleaning. Unlike others, they do not rust over time and allow each part to be washed and stored separately.

The Plinc Filter

The filter's 4-inch diameter allows water to be poured evenly over the ground coffee, helping achieve balanced extraction by wetting all the coffee particles more uniformly.

Water poured over ground coffee while brewing with the Plinc filter.

The filter's 4-inch diameter allows water to be poured evenly over the ground coffee, helping achieve balanced extraction by wetting all the coffee particles more uniformly.

The Plinc Filter

The shape of the filter and the fabric's high thread count allow water to flow evenly, neither too quickly nor too slowly, contributing to balanced extraction and concentration.

A Plinc cloth filter during coffee preparation.

The shape of the filter and the fabric's high thread count allow water to flow evenly, neither too quickly nor too slowly, contributing to balanced extraction and concentration.

The Plinc Filter

The cloth filter lets coffee's natural oils pass through, highlighting its body while maintaining a balanced, silky flavor profile.

Bubbles on the coffee while brewing with the Plinc filter.

The cloth filter lets coffee's natural oils pass through, highlighting its body while maintaining a balanced, silky flavor profile.

The Plinc Filter

We recommend a medium to medium-fine grind to balance extraction time and avoid coffee that is weak and acidic (under-extracted) or bitter (over-extracted).

Ground coffee for brewing with Plinc.

We recommend a medium to medium-fine grind to balance extraction time and avoid coffee that is weak and acidic (under-extracted) or bitter (over-extracted).

Compatibility

The Pitcher's measuring system was designed to be used with the Plinc filter and spoon and is calibrated for a medium-fine grind. However, its 4-inch diameter allows the pitcher to be used with other brewing methods.

A Plinc carafe used to brew coffee with an Origami dripper.

Compatibility

The Pitcher's measuring system was designed to be used with the Plinc filter and spoon and is calibrated for a medium-fine grind. However, its 4-inch diameter allows the pitcher to be used with other brewing methods.

A Plinc carafe used to brew coffee with a Kalita dripper.

Compatibility

The Pitcher's measuring system was designed to be used with the Plinc filter and spoon and is calibrated for a medium-fine grind. However, its 4-inch diameter allows the pitcher to be used with other brewing methods.

A Plinc carafe used to brew coffee with an AeroPress.

Compatibility

The Pitcher's measuring system was designed to be used with the Plinc filter and spoon and is calibrated for a medium-fine grind. However, its 4-inch diameter allows the pitcher to be used with other brewing methods.

A carafe used to brew coffee with the Plinc method.